And we’ve spotted some trends already. A full bar features boilermakers and frozen cocktails like the 18th and Vine, with Kansas City whiskey and peach. The restaurant and food truck specializes in slow-cooked bowls made to order. The fresh meals will be priced from $8-$18, but you can also splurge ($95) for caviar, chips and crème fraîche. We’re going to notice more second locations of proven local concepts. Denver chef Bill Espiricueta is expanding his popular RiNo barbecue shop to Fort Collins’ Foothills Mall. A rendering of O.A.K. This combination, they say, makes for an “easily digestible pizza.” You can try out the pies at a handful of preview pop-ups on Jan. 16 and 30 and Feb. 13 and 27. redeemerpizza.com, RiNo’s Larimer Street (address forthcoming), spring 2021. Denver, Arapahoe County, Jefferson County and others say it will likely be after the New Year before the option might be put into place. It should open in February. parkhillcommons.com, Fairfax Street between 28th and 29th, winter/spring 2021. “I do think that restaurants have a lot of measures in place that are going to be similar to a Five Star program,” said Lee. claytondenver.com, 233 Clayton St., March 2021. Here's how to do it justice. Two trends we’re watching: the attempted comeback of the members club model — a complicated idea during a pandemic, to say the least — and the onslaught of alcohol-free spaces. And throw in tacos and tequila, too.). avantifandb.com, 3200 Pecos St., January 2021. Come spring, Awake’s alcohol-free bar will also open, providing the neighborhood and Denver with “soul-fueling beverages” and “conscious conversations.”, awakedenver.com, 2240 N. Clay St., spring 2021. The answer: cheese and bread, of course. The restaurants, he says, will take a look at potentially seeking Gold Star level status. Welcome to the Eater 38, a guide to Denver’s essential restaurants. The new menu will include some Denver favorites — house-made dips like hummus, muhammara and baba ghanoush; and fresh-baked pita made from ancient grains such as spelt and teff. “She is a jazz musician who trained at the Berklee College of Music, and Forget Me Not is the beautiful, fun and edgy stage we built for her to shine,” says co-owner Juan Padro. The storms keep coming for Colorado ski resorts, Three more Denver TV personalities leave stations -- and, in some cases, leave TV news altogether, Remembering Lucy Roucis, who lit up Denver theaters with her skill, humor and humanity. The first to come is a second location of Denver-based Crock Spot, already in Sunnyside and opening on Jan. 15 at 2878 Fairfax St. And Trellis, a wine bar, will be the last of the three, opening sometime this spring. COVID cases have spread more easily among those less likely to be symptomatic. (Provided by the Clayton), A rendering of the patio at Perdida in Wash Park, which will include a converted Volkswagen as a private outdoor dining room. What will Denver dining look like in 2021? “It would allow us to bring some employees back,” said Kevin Burke, director of operations for Culinary Creative, a restaurant group that includes Bar Dough, Senor Bear and Ash’Kara in Denver’s Highlands. Most are located around Denver, but we’ve also unearthed a few coming to Fort Collins, Boulder and Colorado Springs. Boulder’s former Pepper Noshery on Pearl Street is getting a transformation to become the second location of chef Daniel Asher’s Denver-based and Israeli-inspired restaurant, Ash’Kara. … If we thought we could execute service in a way that would be safe for our staff and safe for the guests, they engage in, then I think we’d apply for it.”. The Clayton is a new members club and hotel (think SoHo House in London, New York and beyond) that’s aspiring to make Cherry Creek hip again. And we’re starting to brainstorm what this is going to look like in Denver,” said Danica Lee, director of public health investigations for the Denver Department of Public Health and Environment. DENVER, COLORADO WEDDING PLANNING Whether you're a Colorado native or are planning your dream Denver wedding from 3,000 miles away, this website (and the knowledgeable VISIT DENVER staff) can assist you with a wide array of free Denver wedding planning services like finding a perfect venue or a getting the best rates on a hotel room block for out-of-town guests. An edition of The Denver Post. But the future still feels hopeful at least for these 18 spots slated to open throughout the year. The latter is something 2020 will likely have necessitated, but time will tell. The … Their Denver parlors are packed with constantly changing flavors like Brown Sugar Cinnamon and Mint Chocolate Bark. (Surround Architecture, Provided by Perdida). The hotel is being billed as a mountain-modern home base for Colorado adventurers, while its cafe and bar should serve as a gathering space for locals and travelers alike. On the menu: Bloody Marys, boozy milkshakes, cronut sliders (pictured), bison pastrami Reubens and fresh-made pies. From skyward rooftop terraces to lushly landscaped gardens, these are the ultimate spots to eat and drink alfresco in Denver. “Beginning November 20, 2020, In-N-Out hamburgers, shakes, and fries will be served in Colorado as the first locations open in Colorado Springs and Aurora,” officials stated. LoDo, Denver’s oldest neighborhood, is home to some of the city’s best-known restaurants, galleries, shops and boutiques. A 40-room boutique hotel in the Springs’ New South End will also be home to this lobby-level eatery featuring hand pies, sandwiches and bowls alongside cocktails, local brews and coffee. Josie is a good eater and drinker with experience snacking from the Midwest to the Middle East. A recent study conducted by Ohio State University revealed that 60 percent of restaurants fail in their first year of existence and 80 percent fail within five years. This list is an answer to any question that begins with “Can you recommend a restaurant?” The eclectic group spans a variety of cuisines and collectively satisfies any dining need from quick and casual to hip and special occasion. I mean we’d have to evaluate it, We’d have to run the numbers on it. 11thavenuehostel.com, 1112 Broadway, spring 2021. Putting that into place could take time. Coloradans Turn To Facebook As State's Unemployment Software Improves, Elijah McClain's Mother Relieved With Independent Review: 'I Just Miss Him', Elitch Gardens Set To Open This Spring With COVID Protocols. This material may not be published, broadcast, rewritten or redistributed for any commercial purpose. Custom shipping containers are excellent choices for new coffee shops, food trucks, sandwich shops, seafood restaurants, and hip bars. Just in time for your January healthy eating resolutions, Nicholas Kayser and Scott Ericson are bringing seasonal pescatarian and vegan dishes to the Avanti food hall in Lower Highland. Located in the heart of downtown, businesses ranging from finance and real estate to retail and start-ups can be found here. perdidakitchen.com, 1066 S. Gaylord St., spring 2021. The food: If you still think Chinese in Denver means too sweet beef and broccoli and chow mein, you’ve been missing out. Cocktail menus will be themed, and the space sumptuous enough to match the drinks. Close to downtown is the trendy Highlands neighborhood with Victorian-era homes, hip restaurants, lush gardens, art galleries and a famous ice cream shop in a giant milk can, Little Man Ice Cream. Expect smoked meats, from pork belly to spare ribs and salmon, by the pound; burnt end sandwiches; smoked hot wings; chili cheese fries; brisket tacos and more. Travelers favorites include #1 Larimer Square, #2 Red Rocks Park and Amphitheatre and more. Read on for a dozen newcomers to the Colorado restaurant scene. The restaurants already adhere to standards, so it wouldn’t be far to go. Expect sushi from longtime Denver chef Jesusio Silva, local ice cream and Rolling Smoke BBQ. Former L.A. chef Brandon Duley — recently of Ardor at the West Hollywood Edition Hotel and Gjelina in Venice — is heading up the kitchens. All contents Copyright © 2021 The Denver Post or other copyright holders. Park Hill will see three new food and drink destinations this year in the form of a restaurant, coffee shop and wine bar. In the beginning there has been one word in Carlos’ Bistro, Beautiful. All rights reserved. “It’s going to feel like you’re outside even when you’re inside,” said co-founder Susan Ganter. Opening on Jan. 23, Del Mar by Rooted will sell salads, grains and all manner of fish preparations — raw poke, fried calamari, roasted salmon, grilled trout … you get the drift. By viewing our video content, you are accepting the terms of our. Once baseball is back, you’ll have the ballpark district’s McGregor Square to explore, along with the Rally Hotel and its reimagined American diner, The Original. Now counties have to reply to a checklist of points about management and enforcement. The checklist asks counties for a list of information, including how the program will be administered, what resources a city or county will be able to devote to the program and determining how to ensure compliance and enforcement. (CBS4) – Colorado counties are getting a better idea of what will be involved when the state likely opens up a “Five Star” system for businesses to apply for variances for greater opening. therallyhotel.com, McGregor Square (across 20th Street from Coors Field), March 2021, This Jefferson Park bar has already started serving morning coffee drinks — plus Rishi teas and yerba mates — and stocking its selection of non-alcoholic beers, wines and spirits for sale (see brands like Grüvi Sour Weiss, Fre Sparkling Rosé and Ghia Aperitif). Will Denver dining look like in 2021 too sweet beef and broccoli and chow mein, you’ve missing. 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